Jollof Spaghetti Recipe
Recipe By Yummy Medley
My goal in making this jollof spaghetti recipe was to make sure it tasted like jollof, not spaghetti and sauce, and if i have to say so myself: i nailed it.
3.8
28 Rating -
Rate
Non Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Jollof Spaghetti Recipe
- 0.17 pound Usually 1 box thin spaghetti
- 0.46 cup Chicken stock i used a home made stock
- 0.33 pound 5 large about plum/roma tomatoes
- 0.17 Large onion
- 0.17 Red bell pepper
- 0.33 Scotch bonnet peppers
- 1/2 tablespoon Vegetable oil
- 0.33 teaspoon Bouillon powder
- 0.17 teaspoon Dried thyme
- 0.17 teaspoon Curry powder
- As required Salt to taste
Nutrition
value
value
240
calories per serving
18 g Fat15 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat18g
- Protein15g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein15g
- Fiber5g
Fats
- Fat18g
Vitamins & Minerals
- Calcium53mg
- Iron3mg
- Vitamin A1627mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C80mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Yummy Medley