Jollof Rice Recipe

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Jollof rice is a delicious african tomato rice dish that is spicy and has an intense flavor. this version is made with brown rice and is vegan.

3.7
17 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Jollof Rice
plan
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ingredients serve

Ingredients for Jollof Rice Recipe

  • 1/2 Medium onions, 1 coarsely chopped and 1 thinly sliced
  • 1/2 Cloves garlic, finely minced
  • 1/4 Medium red pepper, chopped
  • 1/2 Medium tomatoes, chopped
  • 1/4 2 green chilies, finely chopped
  • 3/4 tablespoon 2 vegetable broth
  • 3/4 tablespoon Olive oil
  • 1/2 tablespoon Tomato paste
  • 1/4 teaspoon Dried thyme
  • 0.81 teaspoon Curry powder
  • As required To taste salt and pepper
  • 1/4 cup Brown rice
  • 0.69 cup Water
  • 1/2 tablespoon Vegan butter
Nutrition
value
351
calories per serving
12 g Fat9 g Protein51 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    9g
  • Carbs
    51g
  • Fiber
    5g

MacroNutrients

  • Carbs
    51g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    5mg
  • Vitamin A
    739mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    2mg
  • Phosphorus
    143mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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