Jollibee Style Spaghetti Recipe

Recipe By Slurrp

Jollibee Style Spaghetti is a popular Filipino pasta dish inspired by the famous fast-food chain. It features a sweet and savory tomato-based sauce with ground meat, hot dogs, and various vegetables. The sauce is cooked until thick and flavorful, then tossed with spaghetti noodles. It's a comforting and nostalgic dish that is loved by both kids and adults. Serve it with garlic bread and a sprinkle of grated cheese for a complete Jollibee experience.

4.7
17 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Jollibee Style Spaghetti
plan
Bookmark

ingredients serve

Ingredients for Jollibee Style Spaghetti Recipe

  • 0.13 pound Spaghetti Noodles
  • 1/4 tablespoon Oil
  • 1/2 cloves Cloves Garlic, Minced
  • 0.13 Onion, Chopped
  • 0.06 pound Ground Meat
  • 1/2 Hot Dogs, Sliced
  • 0.13 can Tomato Sauce
  • 1/4 tablespoon Tomato Paste
  • 1/4 tablespoon Sugar
  • 0.13 cup Water
  • As required Salt And Pepper To Taste
  • as needed Garlic Bread And Grated Cheese, For Serving

Directions: Jollibee Style Spaghetti Recipe

Cooking Directions

  • STEP 1.Cook the spaghetti noodles according to package instructions.
  • STEP 2.In a large pan, heat oil and sauté garlic and onions until fragrant.
  • STEP 3.Add ground meat and cook until browned.
  • STEP 4.Add hot dogs, tomato sauce, tomato paste, sugar, and water.
  • STEP 5.Simmer for about 20 minutes, or until the sauce thickens.
  • STEP 6.Season with salt and pepper to taste.
  • STEP 7.Toss the cooked spaghetti noodles in the sauce until well coated.
  • STEP 8.Serve hot with garlic bread and grated cheese on top.

Cooking Tips

  • You can use a combination of ground beef and ground pork for a more flavorful sauce.
  • Feel free to add other vegetables like bell peppers or mushrooms to the sauce.
  • Adjust the sweetness and tanginess of the sauce by adding more or less sugar and tomato paste.

Storage and Serving

  • Leftover spaghetti can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat it in a pan or microwave until heated through.
  • Serve with garlic bread and grated cheese for a delicious meal.
Nutrition
value
705
calories per serving
31 g Fat51 g Protein98 g Carbs6 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    51g
  • Carbs
    98g
  • Fiber
    6g

MacroNutrients

  • Carbs
    98g
  • Protein
    51g
  • Fiber
    6g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    5mg
  • Vitamin A
    699mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    < 1mg
  • Phosphorus
    639mg
  • Selenium
    44mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp