These are a delicious, classic breakfast entree or dinner side that can be served savory with butter alone or sweet topped with honey, jam or maple syrup.
1/25 cup Rendered bacon drippings or butter, melted
1/2 tablespoon Vegetable oil for skillet, divided
Nutrition value
227
calories per serving
12 g Fat12 g Protein18 g Carbs< 1 g FiberOther
Current Totals
Fat
12g
Protein
12g
Carbs
18g
Fiber
< 1g
MacroNutrients
Carbs
18g
Protein
12g
Fiber
< 1g
Fats
Fat
12g
Vitamins & Minerals
Calcium
362mg
Iron
< 1mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
306mg
Selenium
12mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment