Joe's Hummus With Pine Nuts is a creamy and flavorful dip made from chickpeas, tahini, garlic, lemon juice, and olive oil. The addition of toasted pine nuts adds a nutty and crunchy texture to the smooth hummus. This Middle Eastern classic is perfect as a dip for pita bread or vegetables, or as a spread for sandwiches and wraps. It is easy to make and can be stored in the refrigerator for up to a week.