Jo pratt's sausage bread and butter pudding with meaty sausages and a mustard-seasoned custard, which soaks into the bread. We've got more bread and butter recipes.
Ingredients for Sausage Bread And Butter Pudding Recipe
1.50-2 Good quality sausages, of whatever flavour you prefer
2.25 Medium slices of white bread
10 gram Butter, At Room Temperature
1 tablespoon Caramelised onions/onion relish
3-4 Cherry tomatoes
1.25 Large eggs
50 milliliter Double cream
1/4 tablespoon English mustard powder
1/4 teaspoon Dried Thyme
25 gram Mature cheddar, grated
As required You'll also need
Nutrition value
573
calories per serving
10 g Fat16 g Protein101 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
16g
Carbs
101g
Fiber
2g
MacroNutrients
Carbs
101g
Protein
16g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
319mg
Iron
3mg
Vitamin A
148mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
52mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
308mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment