Jinni dosa #GLEN Recipe
Recipe By Shweta Bajaj
In jini dosa a stuffing of mix veggies like cabbage, carrots, capsicum is semi-cooked in schezwan sauce, chilli sauce, tomato ketchup and a few Indian spice blends. Grated cheese is also added. The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the crunchiness of the veggies
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Shweta Bajaj