Jills Cherry Crisp Recipe
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Tart cherries are sandwiched between two crumbly oat layers for a decadent and fruity dessert. Serve with a scoop of vanilla ice cream!
3.8
14 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Jills Cherry Crisp Recipe
- 0.13 cup Brown sugar
- 0.13 cup All purpose flour
- 0.09 cup Quick cooking oats
- 0.06 cup Butter melted
- 0.13 teaspoon Ground cinnamon
- 1/2 cup Pitted tart red cherries
- 0.13 cup Water
- 0.13 cup White sugar
- 1/4 tablespoon Cornstarch
Nutrition
value
value
328
calories per serving
12 g Fat4 g Protein49 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein4g
- Carbs49g
- Fiber4g
MacroNutrients
- Carbs49g
- Protein4g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium58mg
- Iron3mg
- Vitamin A56mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus82mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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