Jicama, Salmon And Avocado Salad Recipe

Name: Jicama, Salmon And Avocado Salad Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By My Food and Family

Add some crunch to your meal with our colorful jicama, salmon and avocado salad. This zesty salmon and avocado salad gets its boldly fresh flavors from dijon mustard, grapefruit, avocado, red onion and more.

4.9

23 Rating -

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25minstotal

25m.total

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Ingredients for Jicama, Salmon And Avocado Salad Recipe

0.17 tablespoon Grey poupon dijon mustard
0.13 cup Kraft zesty lime vinaigrette dressing, divided
1 Skinless salmon fillets
0.17 Pkg. mixed baby spinach and arugula salad greens
0.33 Avocados, chopped
0.17 stick Small jicama, peeled, cut into thin matchlike
0.17 Cucumber, chopped
0.17 Red grapefruit, peeled, sectioned

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
19mg
Iron
< 1mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family