Jerk Salmon With Pineapple And Cucumber Salad Recipe

Recipe By Taste

Packed full of flavour this sweet and spicy dish of jerk salmon with pineapple and cucumber salad is so delicious it will quickly become a family favourite.

4.1
18 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Jerk Salmon With Pineapple And Cucumber Salad
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ingredients serve

Ingredients for Jerk Salmon With Pineapple And Cucumber Salad Recipe

  • 1 Skinless salmon fillets
  • 0.13 Just-ripe pineapple, peeled, cored, thinly sliced
  • 1/2 Lebanese cucumbers, thinly sliced into ribbons
  • 1/4 Long red chilli, seeded, cut into matchsticks
  • 1/4 cup Fresh mint leaves
  • 1/4 tablespoon Vegetable Oil
  • As required Lime wedges, to serve
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Dark rum
  • 1/4 tablespoon Lime juice
  • 1/4 teaspoon Ground allspice
  • 1/4 teaspoon Ground Cumin
Nutrition
value
85
calories per serving
5 g Fat1 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste