Ingredients for Jerk Chicken With Fired Rice And Grilled Pineapple Salsa Recipe
0.17 pound boneless skinless chicken breast cut into tenders or strips
1/2 tablespoon peanut oil divided
1/25 cup ketchup preferably organic
0.08 cup 1 tablespoon soy sauce divided
0.33 tablespoon Orange juice
0.17 tablespoon Vinegar
0.17 tablespoon Molasses
1/2 teaspoon curry powder
1/25 teaspoon cayenne pepper
0.17 teaspoon freshly grated ginger
0.17 clove garlic minced or grated
1/2 cup cooked white rice cold
0.17 orange pepper sliced
0.17 banana pepper sliced
0.17 tablespoon Soy Sauce
0.17 stick pineapple peeled and cut into
1/25 red onion finely chopped
0.17 pint cherry tomatoes sliced
0.17 leave jalapeño seeded and diced
0.17 clove garlic grated
0.17 teaspoon freshly grated ginger
0.08 Lime Juice
As required pinch of salt
Nutrition value
664
calories per serving
16 g Fat25 g Protein103 g Carbs5 g FiberOther
Current Totals
Fat
16g
Protein
25g
Carbs
103g
Fiber
5g
MacroNutrients
Carbs
103g
Protein
25g
Fiber
5g
Fats
Fat
16g
Vitamins & Minerals
Calcium
51mg
Iron
6mg
Vitamin A
156mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
56mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
101mg
Manganese
1mg
Phosphorus
316mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment