A burger with my favorite combinations - a tasty turkey burger with wine, cheese and pears yummy i have be blessed in being published several times for this recipe i hope you like it too.
0.33-0.67 tablespoon dijon mustard, depending on your taste
0.33 grated peel and juice of lemon
0.33 tablespoon chopped fresh thyme
As required sea salt and pepper
0.33 ripe bartlett pear, cut lengthwise into 8 slices
0.17 c dry white wine
0.33 tablespoon olive oil
0.33-0.67 c shredded sharp white cheddar cheese
1.33 tablespoon hot pepper jelly, can substitute apple jelly depending on your tastebuds
1.33 ciabatta rolls, split open and toasted
Nutrition value
579
calories per serving
30 g Fat67 g Protein11 g Carbs5 g FiberOther
Current Totals
Fat
30g
Protein
67g
Carbs
11g
Fiber
5g
MacroNutrients
Carbs
11g
Protein
67g
Fiber
5g
Fats
Fat
30g
Vitamins & Minerals
Calcium
151mg
Iron
9mg
Vitamin A
195mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
14mg
Vitamin B6
2mg
Vitamin B9
70mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
572mg
Selenium
44mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment