Leftover Turkey Fried Rice Recipe
Recipe By Honest Cooking
Add leftover turkey to japengo restaurant's famous " japengo fried rice" recipe for a seasonal take on a maui favorite. To cooked rice and oyster sauce add all of these ingredients or just your favorites.
4.4
23 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey Fried Rice Recipe
- 1 ounce Canola oil
- 1.50 tablespoon Garlic, chopped
- 1 ounce Mushroom soy sauce
- 2 ounce Onion, small dice
- 2 ounce Green Peas
- 1 ounce Corn Kernels
- 2 ounce Oyster Sauce
- 1 teaspoon Green onions, chopped
- 6 ounce Ground dark meat chicken
- 1/2 tablespoon Ginger, minced
- 1 ounce Red Bell Pepper
- 1 ounce Shiitake mushrooms,sliced thin
- 10 ounce Rice, long grained, cooked and chilled overnight
- 2 ounce Eggs , scrambled, cooked and diced
- As required Black pepper
Nutrition
value
value
1938
calories per serving
60 g Fat80 g Protein262 g Carbs41 g FiberOther
Current Totals
- Fat60g
- Protein80g
- Carbs262g
- Fiber41g
MacroNutrients
- Carbs262g
- Protein80g
- Fiber41g
Fats
- Fat60g
Vitamins & Minerals
- Calcium186mg
- Iron25mg
- Vitamin A589mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B62mg
- Vitamin B9162mcg
- Vitamin B120mcg
- Vitamin C80mg
- Vitamin E10mg
- Copper4mcg
- Magnesium395mg
- Manganese4mg
- Phosphorus1375mg
- Selenium59mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking