Japchae Recipe
Recipe By Great British Chefs
This stunning japchae recipe is a korean classic, with toothsome sweet potato noodles mingling with perfectly cooked steak strips, mushrooms and spinach.
4.7
24 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Japchae Recipe
- 37.50 gram Sirloin steak
- 1/4 tablespoon Soy sauce
- 1/4 teaspoon Mirin
- 0.13 teaspoon Garlic
- 1/4 teaspoon Sesame oil
- As required Freshly ground black pepper
- 17.50 gram Shiitake mushrooms
- 1 White mushrooms
- 62.50 gram Sweet potato noodles
- 1 tablespoon Soy sauce
- 1/4 tablespoon Runny honey
- 1/4 tablespoon Soft brown sugar
- 1/4 tablespoon Sesame oil
- As required Freshly ground black pepper
- 28.75 gram Baby spinach
- 0.13 teaspoon Garlic
- 1/4 teaspoon Sesame oil
- 3/4 Spring onions
- 1/4 Red pepper
- 1/4 Carrot
- As required Vegetable oil
- 1/4 Large egg
- As required Salt
Nutrition
value
value
235
calories per serving
6 g Fat9 g Protein36 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein9g
- Carbs36g
- Fiber9g
MacroNutrients
- Carbs36g
- Protein9g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium282mg
- Iron7mg
- Vitamin A4706mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9145mcg
- Vitamin B12< 1mcg
- Vitamin C44mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium96mg
- Manganese< 1mg
- Phosphorus190mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs