Japanese Pancakes Recipe

Recipe By Taste

The traditional japanese chicken pancakes are given a gourmet topping of prawns and chilli.

4.3
16 Rating -
Rate
Eggdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Japanese Pancakes
plan
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ingredients serve

Ingredients for Japanese Pancakes Recipe

  • 1/2 Eggs
  • 1/2 cup Self raising flour
  • 25 gram Button Mushrooms, Sliced
  • 1 Green Onions, Thinly Sliced
  • 0.06 Small cabbage, thinly shredded
  • 1/4 Large barbecued chicken, skin removed, shredded
  • 1/4 tablespoon Vegetable Oil
  • 0.06 cup Barbecue sauce
  • 0.06 cup Low Fat Mayonnaise
  • 1/4 Long red chilli, sliced
Nutrition
value
385
calories per serving
6 g Fat9 g Protein71 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    71g
  • Fiber
    6g

MacroNutrients

  • Carbs
    71g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    7mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    187mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste