Japanese Chicken Salad Recipe

Recipe By Chatelaine

Create an exotic meal in minutes by using bottled japanese-style salad dressing to marinate chicken and toss with salad greens.

4.7
28 Rating -
Rate
Non Vegdiet
8minstotal
8minsPrep
8m.total
8m.Prep
Japanese Chicken Salad
plan
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ingredients serve

Ingredients for Japanese Chicken Salad Recipe

  • 1 Skinless, boneless chicken breasts
  • 0.19 cup Bottled japanese salad dressing
  • 10410.75 Medium napa cabbage
  • 0.13 Head medium romaine lettuce
  • 1/4 cup Snow peas
  • 3/4 Green onions
  • 1/4 cup 2 celery stalks , thinly sliced fennel
  • 0.06 cup Chopped cilantro
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Black pepper
Nutrition
value
263593
calories per serving
2367 g Fat31755 g Protein24441 g Carbs26080 g FiberOther

Current Totals

  • Fat
    2367g
  • Protein
    31755g
  • Carbs
    24441g
  • Fiber
    26080g

MacroNutrients

  • Carbs
    24441g
  • Protein
    31755g
  • Fiber
    26080g

Fats

  • Fat
    2367g

Vitamins & Minerals

  • Calcium
    1487152mg
  • Iron
    23358mg
  • Vitamin A
    909913mcg
  • Vitamin B1
    263mg
  • Vitamin B2
    437mg
  • Vitamin B3
    2277mg
  • Vitamin B6
    2099mg
  • Vitamin B9
    555020mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    356486mg
  • Vitamin E
    < 1mg
  • Copper
    525mcg
  • Magnesium
    401583mg
  • Manganese
    11109mg
  • Phosphorus
    478349mg
  • Selenium
    20553mcg
  • Zinc
    3063mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine