Jamey's Restaurant Style Beef And Broccoli Recipe

Name: Jamey's Restaurant Style Beef And Broccoli Recipe
Total time: 70 min
Yield: 4
Cuisine: Russian

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This recipe's take on a classic chinese-restaurant staple uses canned mushrooms and snow peas to increase the vegetable variety in your homemade beef and broccoli.

3.9

24 Rating -

Rate

Non Vegdiet

1hr 10minstotal

20minsPrep

20minsCook

1hr 10m.total

20m.Prep

20m.Cook

Jamey's Restaurant Style Beef And Broccoli

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Ingredients for Jamey's Restaurant Style Beef And Broccoli Recipe

0.08 cup Dry sherry
0.08 cup Oyster Sauce
1/2 teaspoon Asian sesame oil
1/4 teaspoon Soy sauce
1/4 teaspoon White sugar
1/4 teaspoon Cornstarch
0.38 pound Beef sirloin steak, trimmed and cut into 1/8-inch-thick slices
3/4 tablespoon Vegetable oil, plus more if needed
1/4 Thin slice fresh ginger root
1/4 Clove garlic, minced
1/4 pound Broccoli, cut into florets
1/4 can Sliced mushrooms, drained

Nutrition
value

300

calories per serving

14 g Fat11 g Protein25 g Carbs8 g FiberOther

Current Totals

Fat
14g
Protein
11g
Carbs
25g
Fiber
8g

MacroNutrients

Carbs
25g
Protein
11g
Fiber
8g

Fats

Fat
14g

Vitamins & Minerals

Calcium
93mg
Iron
2mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
168mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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