Ingredients for Jamaican Jerk Shrimp With Papaya And Pineapple Recipe
0.17 pound Frozen peeled, large cooked shrimp
0.08 tablespoon Jamaican jerk seasoning
0.08 tablespoon Cooking Oil
2-2.17 ounce 1/2 jar refrigerated sliced papaya, drained and coarsely chopped
0.08 can Pineapple tidbits, drained and chopped
1/50 cup Chopped roasted red sweet peppers
1/50 cup Sliced Green Onions
0.08 teaspoon Finely shredded lime peel
0.17 tablespoon Lime juice
0.17 Cloves Garlic, Minced
Nutrition value
218
calories per serving
11 g Fat17 g Protein13 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
17g
Carbs
13g
Fiber
3g
MacroNutrients
Carbs
13g
Protein
17g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
71mg
Iron
1mg
Vitamin A
188mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
1mcg
Vitamin C
15mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
33mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment