Jamaican Curry Chicken Recipe

Recipe By Well Plated

A healthy jamaican curry chicken made with coconut milk, potatoes, and everyday spices you can find at any grocery store. Authentic flavor and easy prep

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Non Vegdiet
3hr 55minstotal
15minsPrep
40minsCook
3hr 55m.total
15m.Prep
40m.Cook
Jamaican Curry Chicken
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Ingredients for Jamaican Curry Chicken Recipe

  • 1/4 inch 1 1/4 Pounds Boneless, Skinless Chicken Breasts Cut Into
  • 1/4 teaspoon Kosher salt
  • 1/2 tablespoon Olive oil
  • 1/4 Medium Yellow Onion Finely Chopped
  • 1/4 Red Bell Pepper Very Finely Chopped
  • 1/2 Jalapeno Peppers Very Finely Chopped
  • 3/4 Cloves garlic minced
  • 1/4 teaspoon Minced Fresh Ginger
  • 0.88 tablespoon Curry powder
  • 1/4 teaspoon Turmeric
  • 0.19 teaspoon Allspice
  • 0.06 teaspoon Cayenne Pepper Plus Additional To Taste
  • 1/2 Medium Yukon Gold Potatoes Peeled And Diced
  • 3.75 ounce 1 Can Light Coconut Milk
  • 1/4 tablespoon Worcestershire sauce
  • 0.38 teaspoon White wine vinegar
  • 1/4 teaspoon Hot Sauce Plus Additional To Taste
  • As required Chopped Fresh Cilantro
  • As required Prepared Brown Rice Quinoa, Or Cauliflower Rice, For Serving
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Well Plated