Jamaican Curry Recipe

Recipe By Bawarchi

Jamaican curry is a delicious Thai recipe served as a Side-Dish.

3.6
11 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Jamaican Curry
plan
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ingredients serve

Ingredients for Jamaican Curry Recipe

  • 0.38 pound 2 Chicken pieces
  • 0.88 cup coconut milk
  • 1.25-1.50 inch green onions, trimmed to about 6
  • 1/2 teaspoon whole dried all spice berries
  • 1/2 tablespoon fresh thyme leaves
  • 1/2 inch ginger, peeled
  • 1.50 cloves Garlic
  • 1 Ripe Habanera or Scotch Bonnet chillies
  • 0.13 lime Juice
  • As required Salt
Nutrition
value
920
calories per serving
79 g Fat37 g Protein16 g Carbs18 g FiberOther

Current Totals

  • Fat
    79g
  • Protein
    37g
  • Carbs
    16g
  • Fiber
    18g

MacroNutrients

  • Carbs
    16g
  • Protein
    37g
  • Fiber
    18g

Fats

  • Fat
    79g

Vitamins & Minerals

  • Calcium
    203mg
  • Iron
    13mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    5mg
  • Phosphorus
    435mg
  • Selenium
    33mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi