Jaljeera Recipe
Recipe By Better Butter
A refreshing drink that's also an excellent appetizer and is a great accompaniment for most indian chaat (snack) dishes.
4.3
15 Rating -
Rate
Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Jaljeera Recipe
- 25 gram Chopped coriander
- 1-1.50 Green Chilies
- 2.50-3 Mint leaves
- 2 teaspoon Lemon juice
- 1/2 teaspoon Chaat masala
- 1/4 teaspoon Black salt
- 1/4 teaspoon jeera powder
- As required Black pepper powder
- As required Roasted and crushed cumin seeds
- As required Salt
Nutrition
value
value
27
calories per serving
< 1 g Fat2 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein2g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium76mg
- Iron2mg
- Vitamin A957mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus47mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter