Ingredients for Jalapeño Cheese Corn Balls With Schezwan Sauce Recipe
1 cup semi crushed American corn
4 tablespoon pickeled jalapeno
2 cup Milk
1/2 cup plain flour
4 tablespoon Butter
1 tablespoon chilly flakes
1 tablespoon mixed herbs
2 tablespoon chopped fresh parsley
As required Salt
1/4 cup thin cornflour slurry
1 cup bread crumbs
As required oil to deep fry
As required For The Sauce
2 tablespoon Kashmiri red chili paste
1 teaspoon Celery
2 tablespoon chopped garlic
2 tablespoon chopped ginger
1 tablespoon Vinegar
1 teaspoon Sugar
1/4 cup Oil
1 tablespoon red chili sauce
1/2 teaspoon soya sauce
As required Salt
1/2 cup Water
Nutrition value
571
calories per serving
29 g Fat16 g Protein62 g Carbs12 g FiberOther
Current Totals
Fat
29g
Protein
16g
Carbs
62g
Fiber
12g
MacroNutrients
Carbs
62g
Protein
16g
Fiber
12g
Fats
Fat
29g
Vitamins & Minerals
Calcium
311mg
Iron
5mg
Vitamin A
368mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
94mg
Manganese
1mg
Phosphorus
271mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment