Jalapeno Popper Potato Skins Recipe

Name: Jalapeno Popper Potato Skins Recipe
Total time: 110 min
Yield: 12
Cuisine: American

Recipe By Buns In My Oven

Cheesy, spicy, and perfect for serving up at the big game these potato skins are packed with a simple cheesy filling studded with jalapenos.

4.1

30 Rating -

Rate

Non Vegdiet

1hr 50minstotal

30minsPrep

1hr 20minsCook

1hr 50m.total

30m.Prep

1hr 20m.Cook

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Ingredients for Jalapeno Popper Potato Skins Recipe

1/2 Medium russet potatoes
As required Olive oil
As required Salt and pepper
0.67 ounce Cream cheese, softened
1/25 cup Grated cheddar
1/50 cup Sour cream
0.08 Large jalapeno, seeded and minced
0.08 Clove garlic, minced
1/4 Slices bacon, cooked and crumbled

Nutrition
value

131

calories per serving

8 g Fat4 g Protein11 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
4g
Carbs
11g
Fiber
1g

MacroNutrients

Carbs
11g
Protein
4g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
82mg
Iron
< 1mg
Vitamin A
68mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
85mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Buns In My Oven