Classic jalapeno poppers are made from whole jalapeno peppers that have been hollowed out and stuffed with a mixture of cheese, spices, and ground meat or crisp bacon, then breaded and deep fried. This recipe for jalapeno popper dip incorporates all of the flavors and textures of a jalapeno popper in the form of an easy, cheesy warm dip. Cream cheese, mayonnaise, and sour cream are combined with a mexican cheese blend, spices, and crisped bacon. The dip is then poured into an oven safe skillet or baking pan and topped with chopped jalapenos and then baked until it is warm and melty.