These medium spicy turkey burgers are plump and juicy with mega flavor from a variety of spices and herbs. Refrigerate the patties for at least 30 minutes, then grill or saut.
Ingredients for Jalapeño Pepper Jack Turkey Burgers Recipe
0.17 Large egg
0.08 cup Shredded Pepper Jack Cheese
0.06 cup Finely Chopped Onion
0.33 Garlic cloves, finely minced
0.33 tablespoon Chopped cilantro
0.17 Jalapeno, Diced
0.33 teaspoon Worcestershire sauce
0.17 teaspoon Salt
0.17 teaspoon Smoked paprika
0.08 teaspoon Ground Cumin
0.08 teaspoon Fresh Ground Black Pepper
0.33 pound 94% lean ground turkey
1 Optional:slices pepper jack cheese
As required Serving:hamburger buns, jalapeno slices, spicy mayo or ranch dressing, guacamole, tomato, lettuce, etc
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment