Lower-Fat Coleslaw Recipe

Recipe By Good To Know

Looking for a coleslaw with a twist? This lower-fat coleslaw coleslaw has an asian touch with the added lime and coriander and would go great with BBQ pork or teriyaki salmon.

4.7
15 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Lower-Fat Coleslaw
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ingredients serve

Ingredients for Lower-Fat Coleslaw Recipe

  • 1/4 White cabbage, thinly sliced
  • 1/2 Carrots, peeled and grated
  • 1/2 Spring onions, finely sliced
  • bunch Small bunch of fresh coriander leaves, chopped
  • 1 Jalapeno peppers, sliced into rounds
  • 1/4 Juice lime
  • 1/2 tablespoon Low fat plain yoghurt
  • 1/2 tablespoon Extra light mayonnaise
Nutrition
value
50
calories per serving
< 1 g Fat3 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    2mg
  • Vitamin A
    1122mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know