Jalapeno-Bacon Marinade Recipe
Recipe By Rachael Ray
4.9
30 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Jalapeno-Bacon Marinade Recipe
- 1/4 cup White wine
- 1.25 ounce 1 bottle jalapeno hot sauce
- 0.13 cup Warm bacon drippings or evoo
- 3/4 teaspoon Orange zest
- 1/4 teaspoon Kosher salt
- 0.38 pound 1 Pork Tenderloin
Nutrition
value
value
305
calories per serving
5 g Fat39 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein39g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein39g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium28mg
- Iron7mg
- Vitamin A21mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B37mg
- Vitamin B60mg
- Vitamin B914mcg
- Vitamin B129mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium43mg
- Manganese0mg
- Phosphorus383mg
- Selenium61mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray