Ingredients for Jackfruit nd sabudana/sago layered dessert Recipe
75 gram Jackfruit, fresh
25 gram sabudana/sago
15 gram white sugar
1/2 cup almond milk + more for adjustment if needed
1 teaspoon Brown sugar
1 teaspoon fresh coconut grated
Nutrition value
680
calories per serving
50 g Fat16 g Protein41 g Carbs17 g FiberOther
Current Totals
Fat
50g
Protein
16g
Carbs
41g
Fiber
17g
MacroNutrients
Carbs
41g
Protein
16g
Fiber
17g
Fats
Fat
50g
Vitamins & Minerals
Calcium
214mg
Iron
5mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
20mg
Copper
1mcg
Magnesium
263mg
Manganese
2mg
Phosphorus
374mg
Selenium
5mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment