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Recipes
Jackfruit Cutlets Recipe
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Ingredients
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Nutrition
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Jackfruit Cutlets Recipe
Recipe By
Bawarchi
Jackfruit cutlets is a delicious Indian recipe served as a Snacks.
4.1
19 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Jackfruit Cutlets Recipe
0.13 kilogram
jackfruit, chopped, boiled
3/4
medium size potatoes, boiled
1/4 tablespoon
gram flour
1/2
slices bread
1/4
big onion, chopped
0.13 teaspoon
chilli powder
0.13 teaspoon
cumin powder
0.13 teaspoon
coriander powder
0.06 teaspoon
turmeric powder
0.13 teaspoon
ginger garlic paste
1/2 teaspoon
tomato sauce
0.13 tablespoon
coriander leaves, chopped
0.06 cup
arrowroot powder
1/4 cup
Breadcrumbs
As required
Oil
As required
Salt
Nutrition
value
345
calories
per serving
4 g Fat
12 g Protein
65 g Carbs
16 g Fiber
Other
Current Totals
Fat
4g
Protein
12g
Carbs
65g
Fiber
16g
MacroNutrients
Carbs
65g
Protein
12g
Fiber
16g
Fats
Fat
4g
Vitamins & Minerals
Calcium
182mg
Iron
5mg
Vitamin A
365mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
< 1mcg
Vitamin C
63mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
110mg
Manganese
1mg
Phosphorus
176mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi