Italian Sub Sandwich Recipe

Recipe By Simply Recipes

Looking for a sandwich to make for a quick weeknight dinner, take to your next backyard BBQ or simply divide, wrap, and eat for lunch throughout the week? Well, this italian super sub sandwich is the answer. Its loaded with salami, turkey breast, pepperoni, and, of course, banana peppers.

4.4
17 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Italian Sub Sandwich
plan
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ingredients serve

Ingredients for Italian Sub Sandwich Recipe

  • 0.17 Large italian bread loaf
  • 0.06 cup Mayonnaise
  • 0.67 ounce Genoa Salami
  • 0.67 ounce Pepperoni
  • 1.33 ounce Roasted turkey breast
  • 1 ounce Provolone cheese
  • 0.33 cup Chopped iceberg lettuce
  • 0.08 cup Chopped Tomatoes
  • 1/25 cup Pickled sliced banana peppers
  • 1/25 cup Chopped kalamata olives
  • 1/2-0.67 tablespoon Extra virgin olive oil
  • 0.33 tablespoon Red wine vinegar
Nutrition
value
272
calories per serving
20 g Fat17 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    17g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    17g
  • Fiber
    1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    173mg
  • Iron
    2mg
  • Vitamin A
    777mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    228mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes