Italian Tortellini Salad Recipe
Recipe By Honest Cooking
4.1
18 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Tortellini Salad Recipe
- 1.90 ounce Bag frozen tortellini
- 1/10 Sweet bell pepper chopped
- 0.60 ounce 0.5 of a jar of pitted ripe olives
- 1.20 ounce 0.5 of a jar of artichoke hearts roughly chopped
- 1/2 ounce Cherry Tomatoes Halved
- 0.40 ounce Cappicola ham chopped
- 0.40 ounce Genoa salami chopped
- 0.80 ounce Smoked provolone cheese chopped
- piece Large handful fresh basil torn into small
- 1/10 teaspoon Dijon mustard
- 0.03 cup Red wine vinegar
- 1/10 Clove Garlic
- 1/20 teaspoon Salt
- 1/20 teaspoon Fresh Ground Pepper
Nutrition
value
value
301
calories per serving
25 g Fat9 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat25g
- Protein9g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein9g
- Fiber2g
Fats
- Fat25g
Vitamins & Minerals
- Calcium121mg
- Iron< 1mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus145mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking