Italian Sun-Dried Tomato Rolls Recipe
Recipe By My Food and Family
Dough made from hot roll mix is filled with sun-dried tomatoes and reduced-fat parmesan, cut into pinwheel-style rolls and baked until golden.
4.8
11 Rating -
Rate
Vegdiet
1hr 10minstotal
1hr 10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sun-Dried Tomato Rolls Recipe
- 0.08 Pkg. hot roll mix
- 1/50 cup Sun dried tomatoes in olive oil, drained, reserving 1/4 cup oil, chopped, divided
Nutrition
value
value
47
calories per serving
5 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat5g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium0mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family