Italian-Style Roast Pork In Milk Recipe
Recipe By Taste
Cook succulent pork loin in creamy thyme and garlic infused milk for an italian-style twist to your traditional family roast.
4.4
23 Rating -
Rate
Non Vegdiet
3hr 10minstotal
20minsPrep
2hr 50minsCook
3hr 10m.total
20m.Prep
2hr 50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian-Style Roast Pork In Milk Recipe
- 0.13 tablespoon Olive oil
- 0.14 kilogram Coles australian pork loin roast
- 0.13 Whole garlic bulb, cloves separated, unpeeled
- 1/2 sprig Thyme
- 3/4 Shallots, halved
- 1/4 centimeter 3 wide strips lemon rind
- 1/4 cup Milk, approximately
- 1/4 tablespoon Bulla cooking cream
- 1/4 Packham pears, cut into wedges
- As required Olive oil, extra, to brush
Nutrition
value
value
404
calories per serving
11 g Fat36 g Protein34 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein36g
- Carbs34g
- Fiber5g
MacroNutrients
- Carbs34g
- Protein36g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium99mg
- Iron7mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B126mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus472mg
- Selenium62mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste