Italian-Style Cream Pudding Recipe

Recipe By Slurrp

Italian-Style Cream Pudding is a luscious and creamy dessert that is perfect for any occasion. Made with simple ingredients like milk, sugar, cornstarch, and vanilla, this pudding has a smooth and velvety texture. It is flavored with a hint of lemon zest and topped with a sprinkle of cinnamon for a touch of warmth. Serve it chilled as a refreshing treat or as a comforting dessert after a meal.

4.8
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2hr 15minstotal
2hr 15m.total
Italian-Style Cream Pudding
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ingredients serve

Ingredients for Italian-Style Cream Pudding Recipe

  • 1/2 cup Milk
  • 0.06 cup Sugar
  • 0.03 cup Cornstarch
  • 0.13 Zest Lemon
  • 0.13 teaspoon Vanilla Extract
  • as required Ground Cinnamon For Sprinkling
  • as needed Fresh Berries For Garnish

Directions: Italian-style Cream Pudding Recipe

Cooking Directions

  • STEP 1.In a saucepan, whisk together the milk, sugar, cornstarch, and lemon zest.
  • STEP 2.Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
  • STEP 3.Remove from heat and stir in the vanilla extract.
  • STEP 4.Pour the pudding into individual serving dishes and let it cool to room temperature.
  • STEP 5.Cover with plastic wrap and refrigerate for at least 2 hours or until set.
  • STEP 6.Before serving, sprinkle with cinnamon for added flavor and garnish with fresh berries if desired.

Storage and Serving

  • Store the pudding in the refrigerator in an airtight container for up to 3 days.
  • If the pudding becomes too thick after refrigeration, you can stir in a little milk to loosen the consistency.
  • Serve the pudding chilled for the best texture and flavor.
Nutrition
value
106
calories per serving
6 g Fat7 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    7g
  • Carbs
    6g
  • Fiber
    0g

MacroNutrients

  • Carbs
    6g
  • Protein
    7g
  • Fiber
    0g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    192mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    145mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp