Italian Style Chicken With Kraft Grated Parmesan Cheese Recipe

Recipe By Slurrp

This Italian style chicken dish is a flavorful and easy-to-make recipe. The chicken breasts are coated in a mixture of Kraft grated Parmesan cheese, breadcrumbs, and Italian seasoning, then baked until golden and crispy. The result is tender and juicy chicken with a crispy and cheesy crust. Serve it with a side of pasta or a fresh salad for a delicious and satisfying meal.

4.8
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Italian Style Chicken With Kraft Grated Parmesan Cheese
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Ingredients for Italian Style Chicken With Kraft Grated Parmesan Cheese Recipe

  • 2 Boneless, Skinless Chicken Breasts
  • 1/2 cup Kraft Grated Parmesan Cheese
  • 1/2 cup Breadcrumbs
  • 1/2 tablespoon Italian Seasoning
  • As required Salt And Pepper To Taste

Directions: Italian Style Chicken With Kraft Grated Parmesan Cheese Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375���F and line a baking sheet with parchment paper.
  • STEP 2.In a shallow dish, mix together Kraft grated Parmesan cheese, breadcrumbs, Italian seasoning, salt, and pepper.
  • STEP 3.Dip each chicken breast into the cheese mixture, pressing it firmly to adhere.
  • STEP 4.Place the coated chicken breasts on the prepared baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the crust is golden and crispy.
  • STEP 5.Serve the Italian style chicken with your favorite pasta or salad.

Cooking Tips

  • For extra flavor, you can add some garlic powder or dried herbs to the cheese mixture.
  • If you prefer a spicier version, you can add some red pepper flakes to the cheese mixture.
  • Make sure to press the cheese mixture firmly onto the chicken breasts to ensure a crispy crust.

Storage and Serving

  • Leftover Italian style chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the chicken in a preheated oven at 350���F for about 10-15 minutes, or until heated through.
  • Serve the chicken with a side of pasta or salad for a complete meal.
Nutrition
value
21
calories per serving
2 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    18mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp