Spicy Italian Chicken Suasage Recipe
Recipe By HalfBaked Harvest
Creamy cheesy manicotti filling rolled in a crêpe and then smothered in a creamy tomato sauce. Then baked till everything was all ooey gooey and warm! Holy yum!
3.8
17 Rating -
Rate
Non Vegdiet
2hr total
45minsPrep
45minsCook
2hr total
45m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Italian Chicken Suasage Recipe
- 1 Crepes : or store bought crepes
- 1/4 large eggs
- 0.09 cup Milk
- 0.06 cup Water
- 0.13 cup Flour
- 0.38 tablespoon Melted Butter
- 0.03 teaspoon Salt
- As required Butter for coating the pan
- As required Filling
- 0.13 pound spicy italian chicken sausage removed from casings
- 0.13 pinch red pepper flakes
- 0.13 tablespoon extra virgin olive oil
- 1 ounce baby bella mushrooms finely chopped
- 0.38 cloves garlic minced
- 0.63 ounce baby spinach
- 0.09 cup provolone cheese shredded
- 0.06 cup mozzarella cheese shredded
- 1/4 tablespoon fresh parsley plus more for garnish
- 1/4 ounce cans tomatoes 14.5, I used san marzano
- 0.03 cup oil packed sun dried tomatoes packed
- 1/25 cup Heavy cream
- As required coarse salt and freshly ground pepper
Nutrition
value
value
316
calories per serving
13 g Fat18 g Protein32 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein18g
- Carbs32g
- Fiber2g
MacroNutrients
- Carbs32g
- Protein18g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium196mg
- Iron2mg
- Vitamin A696mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese1mg
- Phosphorus216mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest