Italian Seafood Salad Recipe

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make italian seafood salad

4.8
14 Rating -
Rate
35minstotal
35m.total
Italian Seafood Salad
plan
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ingredients serve

Ingredients for Italian Seafood Salad Recipe

  • 0.17 Lemon, halved
  • 0.67 Cloves Of Garlic, Smashed
  • sprig Few sprigs of parsley
  • 0.17 teaspoon Peppercorns
  • As required Salt
  • 0.33 pound Mussels, cleaned and debearded
  • 0.17 pound Shrimp, shelled and deveined
  • 0.17 pound Squid, cleaned
  • 0.17 pound Cooked octopus
  • 0.33 Stalks of celery, finely minced
  • 0.67 tablespoon Parsley, Finely Chopped
  • 0.33 Cloves of garlic, smashed but left whole
  • 1/25 cup Good extra virgin olive oil
  • 0.08 Juice lemon
Nutrition
value
422
calories per serving
22 g Fat41 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    41g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    41g
  • Fiber
    3g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    142mg
  • Iron
    3mg
  • Vitamin A
    467mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    143mg
  • Vitamin B9
    2609mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    25mg
  • Vitamin E
    3mg
  • Copper
    5mcg
  • Magnesium
    119mg
  • Manganese
    2mg
  • Phosphorus
    419mg
  • Selenium
    100mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laura in the Kitchen