Italian Sausage Strata Recipe
Recipe By Betty Crocker
Looking for a hearty strata recipe? Then enjoy this italian pork sausage, english muffins, eggs and green frozen 100% broccoli florets casserole for a filling dinner.
3.8
19 Rating -
Rate
Non Vegdiet
5hr 10minstotal
5hr 10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage Strata Recipe
- 0.08 pound Bulk italian pork sausage
- 0.17 cup Frozen 100% broccoli florets, thawed
- 1/25 cup Chopped red bell pepper
- 0.33-0.42 English muffins, split, cut into large cubes
- 1/2 ounce Finely shredded mild cheddar cheese
- 0.67 Egg
- 0.21 cup Milk
- 1/25 teaspoon Salt
- 1/25 teaspoon Dried basil leaves
- 0.17 ounce Shredded fresh parmesan cheese
Nutrition
value
value
232
calories per serving
13 g Fat19 g Protein9 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein19g
- Carbs9g
- Fiber< 1g
MacroNutrients
- Carbs9g
- Protein19g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium267mg
- Iron1mg
- Vitamin A59mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus278mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker