Italian Sausage Minestrone For Two Recipe
Recipe By Taste Of Home
This no-fuss minestrone is perfect dinner fare on chilly days. Feeling daring? Substitute a can of butter beans or pinto beans for one of the cans of cannellini beans. I serve it with warm with crusty French bread for dipping into the broth. —Elizabeth Renteria, Vancouver, Washington.
3.6
12 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage Minestrone For Two Recipe
- 0.08 pound Bulk Italian Sausage
- 0.11 cup Chopped carrot
- 0.08 cup Chopped Celery
- 1 tablespoon Chopped Onion
- 0.33 Garlic cloves, minced
- 3/4 teaspoon Olive oil
- 0.58 cup Reduced Sodium Chicken Broth
- 1/4 cup Cannellini beans, rinsed and drained
- 1/4 cup Undrained fire roasted diced tomatoes
- 0.33 Bay leaf
- 1/4 teaspoon Italian Seasoning
- 1/4 teaspoon Tomato paste
- 0.08 cup Ditalini or other small pasta
- As required Shredded or shaved parmesan cheese
Nutrition
value
value
260
calories per serving
10 g Fat29 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein29g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein29g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium52mg
- Iron2mg
- Vitamin A965mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus208mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home