Fill your house with the warm, wonderful aroma of this rich, bold-flavored sauce. It’s my first original recipe and a family favorite from the start. We love its zesty blend of veggies and Italian turkey links. —Teresa Kriese, Eau Claire, Wisconsin.
Ingredients for Italian Sausage Marinara With Penne Recipe
0.13 inch Package italian turkey sausage links, cut into 1/2 slices
0.38 inch Small zucchini, cut into 1/2 slices
0.13 Medium sweet yellow pepper, julienned
0.13 cup Sliced fresh mushrooms
1/4 tablespoon Olive oil
1/4 Garlic cloves, minced
0.06 cup Dry red wine or reduced sodium chicken broth
0.13 can Italian crushed tomatoes
0.13 can Fire roasted diced tomatoes, undrained
1/25 cup Grated Parmesan Cheese
0.56 teaspoon Louisiana style hot sauce
0.38 teaspoon Italian Seasoning
0.13 teaspoon Sugar
0.03 teaspoon Salt
1/2 cup Uncooked whole wheat penne pasta
Nutrition value
461
calories per serving
5 g Fat17 g Protein84 g Carbs10 g FiberOther
Current Totals
Fat
5g
Protein
17g
Carbs
84g
Fiber
10g
MacroNutrients
Carbs
84g
Protein
17g
Fiber
10g
Fats
Fat
5g
Vitamins & Minerals
Calcium
76mg
Iron
4mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
1mg
Phosphorus
289mg
Selenium
3mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment