Italian Sausage Marinara With Penne Recipe

Recipe By Taste Of Home

Fill your house with the warm, wonderful aroma of this rich, bold-flavored sauce. It’s my first original recipe and a family favorite from the start. We love its zesty blend of veggies and Italian turkey links. —Teresa Kriese, Eau Claire, Wisconsin.

3.9
14 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
1hr Cook
30m.total
30m.Prep
1hr Cook
Italian Sausage Marinara With Penne
plan
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ingredients serve

Ingredients for Italian Sausage Marinara With Penne Recipe

  • 0.13 inch Package italian turkey sausage links, cut into 1/2 slices
  • 0.38 inch Small zucchini, cut into 1/2 slices
  • 0.13 Medium sweet yellow pepper, julienned
  • 0.13 cup Sliced fresh mushrooms
  • 1/4 tablespoon Olive oil
  • 1/4 Garlic cloves, minced
  • 0.06 cup Dry red wine or reduced sodium chicken broth
  • 0.13 can Italian crushed tomatoes
  • 0.13 can Fire roasted diced tomatoes, undrained
  • 1/25 cup Grated Parmesan Cheese
  • 0.56 teaspoon Louisiana style hot sauce
  • 0.38 teaspoon Italian Seasoning
  • 0.13 teaspoon Sugar
  • 0.03 teaspoon Salt
  • 1/2 cup Uncooked whole wheat penne pasta
Nutrition
value
461
calories per serving
5 g Fat17 g Protein84 g Carbs10 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    17g
  • Carbs
    84g
  • Fiber
    10g

MacroNutrients

  • Carbs
    84g
  • Protein
    17g
  • Fiber
    10g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    4mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    1mg
  • Phosphorus
    289mg
  • Selenium
    3mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home