Italian Sausage Lasagna Recipe

Recipe By Taste Of Home

"I received this recipe from a friend," writes Becky Harrington of Grandin, North Dakota. "It's the best lasagna I've had!".

3.5
18 Rating -
Rate
Non Vegdiet
25minstotal
45minsPrep
40minsCook
25m.total
45m.Prep
40m.Cook
Italian Sausage Lasagna
plan
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ingredients serve

Ingredients for Italian Sausage Lasagna Recipe

  • 0.67 Italian sausage links, casings removed
  • 0.08 cup Chopped Onion
  • 0.33 Garlic clove, minced
  • 0.33 can Diced Tomatoes, Undrained
  • 0.08 cup Tomato paste
  • 1/4 teaspoon Sugar
  • 0.17 teaspoon Dried Basil
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Crushed Red Pepper Flakes
  • 1/25 teaspoon Pepper
  • 0.33 Egg, beaten
  • 1/4 cup Ricotta Cheese
  • 0.33 tablespoon Minced Fresh Parsley
  • 1.33 Lasagna noodles, cooked and drained
  • 1/4 cup 1 shredded part skim mozzarella cheese
  • 0.33 tablespoon Grated Parmesan Cheese
Nutrition
value
248
calories per serving
13 g Fat19 g Protein13 g Carbs1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    19g
  • Carbs
    13g
  • Fiber
    1g

MacroNutrients

  • Carbs
    13g
  • Protein
    19g
  • Fiber
    1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    422mg
  • Iron
    2mg
  • Vitamin A
    334mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    322mg
  • Selenium
    27mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home