Italian Sausage Grinders Recipe
Recipe By Better Homes and Gardens
Think of these delightfully drippy sandwiches like sloppy joes with an italian twist.
4.9
29 Rating -
Rate
Non Vegdiet
2minstotal
25minsPrep
30minsCook
2m.total
25m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage Grinders Recipe
- 1/4 pound Bulk hot or sweet italian sausage
- 3.63 ounce 1 can fire roasted diced tomatoes
- 3.63 ounce 1 can crushed tomatoes
- 1/2 Cloves garlic, minced
- 1/4 teaspoon Balsamic vinegar
- 1/4 teaspoon Dried basil, crushed
- 0.13 teaspoon Dried oregano, crushed
- 0.06 teaspoon Salt
- 0.06 teaspoon Crushed red pepper
- 1/4 Small yellow onion, sliced
- 1/4 Small green sweet pepper, seeded and cut into strips
- 1/2 tablespoon Olive oil
- 1 French style rolls or hoagie buns, split
- 1 Slices provolone cheese
Nutrition
value
value
284
calories per serving
17 g Fat21 g Protein10 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein21g
- Carbs10g
- Fiber6g
MacroNutrients
- Carbs10g
- Protein21g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium80mg
- Iron3mg
- Vitamin A2126mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B121mcg
- Vitamin C68mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium74mg
- Manganese1mg
- Phosphorus169mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens