Italian Sausage And Spinach Crescent Casserole Recipe

Name: Italian Sausage And Spinach Crescent Casserole Recipe
Total time: 100 min
Yield: 12
Cuisine: Italian

Recipe By Betty Crocker

Looking for something easy and impressive to serve at your next brunch? This italian spin on a traditional strata, packed with sausage, spinach and parmesan cheese, will certainly fit the bill.

4.1

23 Rating -

Rate

Non Vegdiet

1hr 40minstotal

1hr 40m.total

Italian Sausage And Spinach Crescent Casserole

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Ingredients for Italian Sausage And Spinach Crescent Casserole Recipe

0.17 can Refrigerated pillsburytm original crescent rolls
0.08 pound Bulk mild italian sausage
0.08 Medium onion, chopped
0.17 Cloves garlic, finely chopped
1/25 teaspoon Crushed red pepper flakes
0.08 Bag baby spinach
1/2 Egg
0.08 cup Heavy whipping cream
0.06 cup Grated parmesan cheese
1/25 teaspoon Salt
1/50 teaspoon Pepper

Nutrition
value

191

calories per serving

12 g Fat14 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
14g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
14g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
118mg
Iron
2mg
Vitamin A
154mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
167mg
Selenium
19mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker