Italian Sausage And Bean Soup Recipe
Recipe By All Recipes
This italian sausage and bean soup, made with italian turkey sausage and garbanzo beans, is the perfect way to warm up on a cold winter night.
3.9
12 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Sausage And Bean Soup Recipe
- 1/4 pound Italian turkey sausage, casings removed
- 1/2 Carrots, thinly sliced
- 1/4 Large onion chopped
- 1/4 cup Thinly sliced mushrooms
- 0.08 cup Chopped fresh parsley, divided
- 1/4 Clove Garlic, Minced
- 3/4 cup Water
- 1/4 can Garbanzo beans
- 1/2 Cubes beef bouillon
- 0.13 teaspoon Dried Sage
Nutrition
value
value
205
calories per serving
10 g Fat20 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein20g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein20g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium101mg
- Iron3mg
- Vitamin A1655mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B121mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes