Olive Garden Italian Salad Recipe

Recipe By Whats In The Pan

This olive garden salad copycat is a mix of flavors & textures: tomatoes, pepperoncini peppers, olives and garlicky croutons in a homemade italian dressing.

4.8
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15minstotal
15minsPrep
15m.total
15m.Prep
Olive Garden Italian Salad
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Ingredients for Olive Garden Italian Salad Recipe

  • 0.13 cup Olive oil
  • 1 tablespoon White vinegar
  • 1 tablespoon Mayonaise
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon Garlic powder
  • 0.13 teaspoon Sea salt
  • 0.13 teaspoon Black pepper
  • 4 ounce Salad leaves
  • 1/4 cup Whole black olives
  • 1 Roma tomatoes sliced
  • 0.17 Red onion sliced very thinly
  • 10 Croutons
  • 2-3 Whole pepperoncini peppers
  • 0.17 cup Parmesan cheese shredded
Nutrition
value
414
calories per serving
34 g Fat12 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    12g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    223mg
  • Iron
    3mg
  • Vitamin A
    1542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    55mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    211mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whats In The Pan