Ingredients for Italian Roasted Mushrooms and Veggies Recipe
1/2 pound Cremini mushrooms, cleaned
1 cup Cauliflower, cut into small florets
1 cup Cocktail tomatoes
6 Garlic cloves, peeled
1 tablespoon Olive oil
1/2 tablespoon Italian seasoning
As required Salt and pepper to taste
1/2 tablespoon Fresh parsley, chopped
Nutrition value
226
calories per serving
17 g Fat6 g Protein12 g Carbs15 g FiberOther
Current Totals
Fat
17g
Protein
6g
Carbs
12g
Fiber
15g
MacroNutrients
Carbs
12g
Protein
6g
Fiber
15g
Fats
Fat
17g
Vitamins & Minerals
Calcium
176mg
Iron
4mg
Vitamin A
1558mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
121mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
119mg
Manganese
12mg
Phosphorus
119mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment