Recipe By Sparkles of Yum - Mostly easy, always yummy!
Slathered with luscious garlic butter, ooey-gooey provolone cheese, a bit of tang from the giardiniera, and the rich flavors of the roast beef. This italian roast beef sandwich is one of my all time favorite sandwiches
Ingredients for Italian Roast Beef Sandwich Recipe
1/2-0.67 pound Boneless beef roast
0.17 Envelope good seasons zesty italian salad dressing mix
2.42 ounce Can beef broth
0.17 Jar italian giardiniera
0.17 stick Butter
0.33 teaspoon Garlic powder
As required Sliced provolone cheese
Nutrition value
661
calories per serving
41 g Fat70 g Protein< 1 g Carbs2 g FiberOther
Current Totals
Fat
41g
Protein
70g
Carbs
< 1g
Fiber
2g
MacroNutrients
Carbs
< 1g
Protein
70g
Fiber
2g
Fats
Fat
41g
Vitamins & Minerals
Calcium
36mg
Iron
6mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
636mg
Selenium
45mcg
Zinc
13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sparkles of Yum - Mostly easy, always yummy!