Italian Pasta Salad II Recipe

Name: Italian Pasta Salad Ii Recipe
Total time: 35 min
Yield: 8
Cuisine: Italian

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Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are italian. I can't keep this in the house, it goes as fast as i make it. Enjoy

4.2

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Vegdiet

35minstotal

25minsPrep

10minsCook

35m.total

25m.Prep

10m.Cook

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Ingredients for Italian Pasta Salad II Recipe

0.13 Package rigatoni pasta
0.06 cup Extra-virgin olive oil, or as needed
1/4 Red bell peppers, seeded and chopped
0.13 Green bell pepper, seeded and chopped
1/4 pint Cherry tomatoes, halved
0.38 tablespoon Jarred minced garlic
As required Salt and pepper
0.13 bunch Fresh basil, chopped
0.13 teaspoon Fresh parsley, chopped
0.13 teaspoon Dried oregano, or to taste
0.13 cup Diced asiago cheese

Nutrition
value

387

calories per serving

21 g Fat10 g Protein38 g Carbs13 g FiberOther

Current Totals

Fat
21g
Protein
10g
Carbs
38g
Fiber
13g

MacroNutrients

Carbs
38g
Protein
10g
Fiber
13g

Fats

Fat
21g

Vitamins & Minerals

Calcium
201mg
Iron
4mg
Vitamin A
732mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
118mg
Manganese
< 1mg
Phosphorus
201mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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