Italian Pasta Salad Recipe
Recipe By Princess Pinky Girl
An italian pasta salad is so easy to make in minutes and is filled with fresh and colorful vegetables, tender spiral pasta, and two types of cheese and tossed with your favorite dressing. this bright, bold, one-bowl recipe is the perfect cold dish that can be served as a side or main summer meal.
4.3
17 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Pasta Salad Recipe
- 0.08 pound Rotini pasta
- 0.83 ounce Summer sausage or salami cut into small cubes
- 0.08 pint Grape tomatoes halved
- 0.32 ounce Can black olives sliced
- 1/25 cup Red onion diced small
- 0.08 cup Cucumber diced
- 1/25 Green bell pepper diced
- 1/25 Red bell pepper diced
- 1/25 Yellow bell pepper diced
- 0.67 ounce Mozzarella pearls
- 0.03 cup Freshly grated parmesan cheese
- 1/4 tablespoon Fresh parsley chopped
- 0.08 cup Italian dressing
- As required Salt and pepper to taste
Nutrition
value
value
146
calories per serving
4 g Fat9 g Protein34 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein9g
- Carbs34g
- Fiber3g
MacroNutrients
- Carbs34g
- Protein9g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium64mg
- Iron1mg
- Vitamin A556mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus119mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Princess Pinky Girl