Italian Mixed Grill Recipe

Recipe By Taste

Green it up Garnish the mixed grill with sprigs of fresh flat-leaf parsley.

4.5
21 Rating -
Rate
Non Vegdiet
4hr 25minstotal
4hr 15minsPrep
10minsCook
4hr 25m.total
4hr 15m.Prep
10m.Cook
Italian Mixed Grill
plan
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ingredients serve

Ingredients for Italian Mixed Grill Recipe

  • 1/25 cup Balsamic vinegar
  • 0.13 tablespoon Brown sugar
  • 0.13 tablespoon Fresh Rosemary, Chopped
  • 0.13 Garlic Clove, Crushed
  • 12.50 gram 8 x small lamb shoulder chops
  • 12.50 gram 8 x beef rump steaks
  • 0.03 cup Sun-dried tomato pesto
  • 1 Slices pancetta
Nutrition
value
71
calories per serving
4 g Fat5 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste